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Brown Sugar Powder
OKINAWA BROWN SUGAR
Okinawa Brown Sugar not only has the natural sweetness of sugar cane, but also retains more minerals than other sugars.
Brown sugar is the first-stage finished product under the process of sugar cane juice production. Because of the fine production process, the composition is closest to natural, so it retains a lot of vitamins and minerals, such as vitamin B1, vitamin B2, iron, zinc, Calcium, magnesium, etc.
Okinawa Brown Sugar can use in many food industries, cake & Bakery, Drinks, Catering, Food production (Tofu, ice cream, yogurt and more).
Okinawa Brown Sugar: Products
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